Romanian lamb haggis

A traditional festive dish, made from carefully selected lamb offal, fresh greens, and aromatic spices, all combined into a savory composition. Baked until tender and richly flavored, drob is a staple on the Easter table, offering an authentic and flavorful culinary experience.

67,50 lei

We accept

Ingredients for one serving: Organs 100.00 g, pork bacon 27.28 g, Allint 25% cream 6.82 g, white onion 6.37 g, green onion 2.73 g, sunflower oil 2.73 ml, green garlic 1.19 g, table salt 0.64 g, eggs 0.23 pcs, ground black pepper 0.19 g.

Nutrients: Energy value 47.13 kCal (197.21 kJ), fats 5.62 g, proteins 1.99 g, carbohydrates 1.72 g, salt 0.65 g, sugars 0.34 g, fiber 0.28 g, saturated fatty acids 0.28 g, monounsaturated fatty acids 0.00 g, polyols 0.00 g, starch 0.00 g.

Allergens:

  • Eggs and derived products
  • Milk and derivatives (including lactose)
Open hours: 12.00 - 22.00